Coca-Cola Cake- Rich, chocolatey flavor and moist, light cake collide in this delectable recipe. Add a fudgy Coca-Cola glaze to the mix, and youve got dessert perfection. 🤩
Coca-Cola cake has been around in Southern kitchens since the 1950s, and for good reason. The Coke and buttermilk in the batter make an ultra-moist cake every time.
Plus, its a chocolate lovers dream! Chocolate Coca-Cola cake is essentially a lighter version ofdevils food cakewith subtle soda flavors. Its absolutely divine!
Why Put Coca-Cola in Chocolate Cake?Suzy Homemakers have long been embracing convenience in the kitchen. So, when soda pop got popular, it was only a matter of time before it ended up in cake recipes. The carbonation makes a cake light and airy and helps it rise. Besides, it will save you money, as well as a trip to Cracker Barrel for a chocolate cake with Coca-Cola.
Pouring a bottle of soda into a cake mix meant saving time and money in most cases. In fact, many cake + soda recipes omit eggs, oil, and sometimes even baking soda. In this recipe, were adding this classic carbonated drink, not to replace those classic cake ingredients but to enhance their effect.
