19 Comfort Food Biscuit Recipes-Nothing says down-home cooking like buttery, flaky biscuits hot out of the oven. Celebrate their cozy deliciousness with these 25 recipes, including various biscuit types. Ive also included a few of their cousins and some insanely good biscuit spreads and gravies.
Im sure biscuits are the OG comfort food-buttery and tender on the inside, with that lovely crispy exterior. Just thinking about them will make your mouth water! Everything about biscuits - the smell, the taste, the texture - is pure baking perfection.
Once you master a basic biscuit recipe, there is so much you can do with them because theyre nothing if not versatile. Add fruit, gravy, chocolate sauce, and the list goes on. Whether looking for a classic just-like-grandma-used-to-make recipe or something a little more creative, this list has got you covered.
FAQsWhats the secret to a good biscuit?There are three main secrets to most biscuit recipes. First, if your recipe calls for butter, make sure its cold. Second, dont overwork the dough. Finally, measure your ingredients accurately - a kitchen scale is a good investment.
Whats the difference between a biscuit and a scone?They are certainly similar, but scones dont have the lard and buttermilk biscuits usually have. That makes them slightly denser and less flaky. Scones are generally sweeter and may have fruit in the dough.
